Sales of telecommunications services, sale of tangible products, marketing and negotiation with SMEs, advice and customer service and resolution of PQRS

Head in charge of the point of service on weekends, salesperson of the month on several occasions

Inventories in warehouses. Standard recipes. Hotel cost program. Hotel manager on weekends every 2 months. Creation in conjunction with the chef of new recipes and seasons.

Standardization of recipes in the 3 restaurants and banquet area. Normalization of the hotel's production costs.

Portfolio Recovery. Overdue portfolio considered unrecoverable

Recovery of 78% of the portfolio that was considered unrecoverable by the hotel