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Catalina Gomez

pastry chef
Skills
(Self-evaluation)
Cake making 50%
Languages
English:
  • Fala
    70%
  • Leitura
    70%
  • Escrevendo
    70%
Professional profile

I am a confectioner in training with little experience in the field but with a great desire to learn more than anything about making cakes with personalized decorations. I find this art wonderful and exciting.

Work experience

Pastry Assistant
la tartaleteria | November 2020 - Present (6 years)
Used skills

Produce tartlets, fillings, dessert among others.

Kitchen Intern
chocolandia s.a.s | January 2019 - November 2019 (10 months)
Used skills
Kitchen Intern
casa pepa teresa | February 2019 - August 2019 (6 months)
Used skills

Professional internships in the city of Denia Spain at the Casa Pepa Teresa restaurant in the cold area where cakes, brownies, pies, tiramisu among others were handled

Education experience
Other not Specified
Colegio mayor de antioquia | Technological career
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