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Nicole Ferrero Moya

Intern
Skills
(Self-evaluation)
Leadership 30%
Teamwork 28%
Communication 28%
You go out 25%
Consultative selling 21%
Reports 16%
Excel 16%
Languages
English:
  • Speaking
    75%
  • Reading
    75%
  • Writing
    75%
French:
  • Writing
    75%
  • Reading
    75%
  • Speaking
    75%
Professional profile

Work experience

Consultant In Gastronomic Projects
centro de emprendimiento e innovación – universidad de la sabana | August 2025 - Present (1 year 3 months)
Used skills
Practicante De Cocina
restaurante selma | October 2024 - February 2025 (4 months)
Used skills
Education experience
Gastronomy Student
Universidad de la sabana | Undergraduate
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