Experienced in high-demand international environments with strong English proficiency and a solid background in operational management and administrative support . Specializes in logistics , agenda management , expense control , and resource optimization
Supported bar and restaurant operations, ensured high-quality service, managed inventory, and demonstrated adaptability.
Major achievementExperience in a renowned wine cellar, bar and restaurant operations, wine service, inventory control, adaptability.
Coordinated processes, purchases, suppliers, managed inventory, daily logistics, and demonstrated autonomy and adaptability.
Major achievementOperations in superyacht, multitasking in demanding environments, coordination of processes, inventory, and logistics.
Managed bar operations, supervised teams, ensured service standards, controlled inventory, handled cash, and optimized resources.
Major achievementSupervision of food and beverage operations, event coordination, inventory, cash handling, and commercial targets. Leadership and results-oriented focus.